Season 1, Episode 25


Join Wolfgang and his family as they celebrate the Jewish holiday of Passover at Spago Beverly Hills. Wolfgang applies his chef's imagination to some traditional dishes of this holiday to create an inspired feast.
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Recipes From This Episode

Braised Short Ribs

Moroccan Carrot and Spinach Salad


Passover Gefilte Fish

Matzoh Ball Soup

Caramel Flan Cheesecake

Roasted Salmon with Black Pepper and Ginger on Celery Root Puree

My Not Kosher Matzoh


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