Banana

Banana Peel Cake with Brown Sugar Frosting

Video | 01:33

Banana peels pack a lot of flavor into this moist, delicious cake from cookbook author Lindsay-Jean Hard.

Upside-Down Banana Split Cake

Video | 01:00

This delectable dessert delivers all the fun of a banana split with the delicious caramelized flavors of an upside-down cake.

Peanut Butter-Banana Pudding

Video | 00:57

These pudding cups make for the perfect party snack or after-dinner dessert.

Snack Pack Treats

Video | 00:54

Take your dessert to go with these three easy sweet treats featuring Nilla Wafers, Oreos and Teddy Grahams.

The Ultimate Dining Hall Face Mask

Video | 00:28

De-stress from finals week with this soothing oatmeal and honey mask.

Banana Pudding

Video | 04:53

Gale's classic banana pudding recipe with vanilla wafers and whipped cream.

Maple Banana Fritters

Video | 04:00

Chunks of ripe bananas are dipped into a delicate batter and deep fried.

Miss Brown's Banana Pudding

Video | 01:52

Kardea Brown's shares her grandmother's creamy and flavorful recipe for Banana Pudding. She also reveals an important tip on how to get fluffy and stable whipped cream every time.

Rolo-Stuffed Banana Poke Cake

Video | 00:40

Your favorite chocolate-covered caramels find a home in this easy poke cake.

Banana Toast

Video | 00:35

Use sweet (and affordable) banana instead of your typical toppers for a brand-new take on toast.

Food Network Shares How to Make Banana Bread Lava Cake

Video | 00:46

Food Network shows you how to make Banana Bread Lava Cake. Add all-purpose flour, baking powder, baking soda, kosher salt, cinnamon, allspice and ground ginger to a bowl then whisk until ingredients are well combined and set aside. To another bowl, add melted unsalted butter, granulated sugar, light brown sugar, mashed banana, sour cream, eggs and vanilla extract, then whisk until well combined. Add the flour mixture to the second bowl and whisk again until everything is mixed together. Pour about half the batter into a large greased and floured ramekin. Stack a couple of Klondike bars in the middle of the batter then cover with the remaining batter. Bake for 45 minutes at 350 degrees F. Let it cool, top with confectioners’ sugar, then dig in.

Food Network Shows How to Make Four-Flavor Sheet-Pan Pancakes

Video | 00:50

Bake four kinds of pancakes on one sheet pan -- no flipping required! Preheating the oven to 500 degrees F may seem scary, but it mimics the heat of a hot cast-iron griddle, giving you an instant rise and golden brown color.

Bananas Foster Pudding

Video | 01:27

Chef Zac Young combines two favorite treats into one luscious layered dessert.

Sunny's Banana Pudding “Jar-Faits”

Video | 03:00

Sunny Anderson blends peanut butter with whipped topping for the base layer of her portable banana pudding treats.

Banana Cream Pudding

Video | 06:22

Tyler Florence makes the ultimate version of this classic, creamy Southern dessert with creme de banana and bourbon.

Chocolate Fondue with Fried Bananas

Video | 06:14

Valerie Bertinelli adds club soda to her fry batter to create a puffy, golden coating for these dip-ready bananas.

Grilled Banana Split Sundae

Video | 04:07

Sara Moulton of Sara's Secrets shares a grilled dessert recipe.

Banana Ice Cream

Video | 04:13

Fresh banana ice cream is easy and so yummy to make in your own kitchen.