In this Good Eats video, Alton Brown makes a versatile fruit-based shrub. The base of the shrub is a mixture of black berries, sugar and water. Blended ingredients are strained, then a red wine vinegar and herbs are added. Shrubs can be used as a marinate, vinaigrette or add soda water to make an acidic, yet bubbly alcohol free beverage.
The beautifully toasted meringue on this baked Alaska covers layers of raspberry sorbet, vanilla ice cream and angel food cake dipped in blackberry sauce for the perfect trio of patriotic colors.
Get to know the local flavor of Birmingham with blackberries. These tart berries flavor mixed drinks, top Johnny cakes and even sandwich a peanut butter and jelly burger.
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