Chicken Mole Enchiladas
This quick version of mole sauce takes a fraction of the time to make, but is just as delicious as the original.
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Enchilada Recipes
Mexican food is a Food Network fan favorite. Round out your Mexican food repertoire with these delicious enchilada recipes.
All Enchilada Recipes Ideas
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The Pioneer Woman Makes Her Simple Perfect Enchiladas
Video
| 04:17
Ree Drummond's saucy enchiladas live up to their name: they're simple and perfect and can feed a crowd of cowboys. You'll need red enchilada sauce and chicken broth to make the sauce, a pound of ground beef, diced onions, green onions, olives and green chiles for the enchilada filling and corn tortillas for the enchilada shells. Once the sauce and filling are prepared, the corn tortillas are lightly fried in canola oil. After 14 enchiladas are assembled in the baking pan, they're topped with cheese and ready to bake for 20 minutes.
Zucchini Enchiladas
Video
| 00:48
Celebrate summer's bounty and wrap your enchilada filling in zucchini.
Trisha's Chicken Enchiladas
Video
| 04:01
Trisha makes creamy, cheesy Chicken Enchiladas for local young musicians.
Chicken Enchilada Rice Bake
Video
| 00:57
The best of a chicken enchilada is featured in this delicious casserole.
Cheesy Zucchini and Chicken “Enchiladas”
Recipe
| Courtesy of Food Network Kitchen
- Total Time:
- 1 hour 5 minutes
Make These Easy Buffalo Chicken Enchiladas
Video
| 00:45
Rotisserie chicken is the time-saving secret to this easy recipe that stuffs the crowd-pleasing flavor of buffalo chicken wings into enchiladas. Cream cheese, cheddar cheese and hot sauce are some of the key ingredients to the enchilada filling, while a sprinkle of blue cheese crumbles on top helps balance the zing of the hot sauce.
Ground Turkey Enchilada Stir-Fry with Couscous
Recipe
| Courtesy of Min Kwon, M.S., R.D.
- Total Time:
- 40 minutes
Lobster Enchiladas With Roasted Poblano Sauce
Recipe
| Courtesy of Castaway Waterfront Restaurant & Sushi Bar
- Total Time:
- 2 hours 40 minutes
Valerie's Chicken Enchiladas
Video
| 03:00
Valerie uses a variety of roasted veggies to make a sauce for enchiladas.
