Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Grilled Baby Eggplant 02:47 Get the Recipe Trisha tosses baby eggplant in garlic-rosemary olive oil and then tops them with a sweet balsamic glaze after they're grilled. Similar Topics: Related Videos Overnight Carrot Cake Oats 00:38 Zucchini Enchiladas 00:47 Beet Tahini Hummus 00:37 Steak and Tabbouleh Salad 01:11 Chinese New Year 05:39 French Onion Noodle Casserole 01:16 Chinese Beef with Broccoli 01:27 Spicy Pumpkin Dip 00:31 More Videos Frosting Techniques 01:34 Slow Cooker Enchiladas 00:42 French Cooking Techniques 08:05 Coconut Shrimp with Rice 00:53 Healthy Peanut Soba Noodles 00:41 Chicken Enchilada Rice Bake 00:56 Indian Butter Chicken 00:34 Grilled Tuna 06:39 Grilled Lemonade 00:16 Grilled Spanakopita 03:09 Mexican Pizzas with Chorizo 00:47 Vegan Dal 00:59 Churro Marshmallow 00:49 Japanese Pan Omelet 01:02 Marinated Grilled Scallops 05:00 Grilled Bologna Burger 04:00 We Recommend 35 Eggplant Recipes You’ll Want to Eat Every Day 35 Photos Summer Fest: Grilled Eggplant Recipes 3 Creative Ways to Cook Eggplant Before The Season Ends 5 Delicious Ways to Use Eggplant Before Summer Is Over This Easy Eggplant Dish Makes Me Excited to Cook No Matter What 9 Things You Can “Parm” (Other Than Eggplant)
