Giada's Vegetarian Delight Recipes
Giada's Vegetarian Dishes 04:12
Giada cooks up three savory, filling meatless dishes.
Learn Italian terms with Giada.
Giada makes perfect drinks and appetizers for any party or holiday celebration.
Food Network Magazine's Tuscan Cookout menu with tips from Food Network Kitchens.
Navigate Italian markets and menus with confidence and ease.
We’ve compiled an entire menu of trattoria classics, so that you can bring the tried-and-true tastes of the Italy into your home.
A well-stocked pantry makes whipping up delicious Italian meals a snap.
Polenta is a traditional starch in Italian cooking, an alternative to pasta, rice and potatoes that pairs deliciously well with robust sauces and meats.