13 Healthy Chicken and Broccoli Recipes for Easy Weeknight Dinners

Chicken and broccoli is one of those classic combinations that never really goes out of style. Lean chicken provides satisfying protein while broccoli adds fiber, color and crunch. Together, they can take on almost any flavor profile from creamy Italian comfort food to bright stir-fries to easy casseroles. However you prepare, this dependable combination delivers healthy dinners that still feel hearty and satisfying.

Tender chicken and crisp-tender broccoli take center stage in this savory recipe. The chicken is lightly brined then coated with cornstarch to develop a thick, velvety sauce. A touch of grated ginger and some chicken bouillon powder make it a flavorful topping for rice or noodles.

Air frying gives this Parmesan-crusted chicken a crispy texture with far less oil than deep frying. Roasted broccoli cooks alongside the chicken, ready to be dunked in a yogurt-mustard dipping sauce. It’s a simple, balanced dinner that feels more indulgent than it is.

Enjoy this updated take on classic chicken divan. Broccoli tossed with grated Gruyere and garlic stuffs a chicken cutlet. Serve it with a tasty Dijon-sherry sauce you’ll want to lick off the plate.

The casserole is proof that healthy dinners can still feel like comfort food. Chicken and broccoli bake in a creamy, cheesy sauce that turns golden in the oven. A bit of store-bought frozen brown rice adds bulk to the dish without weighing it down.

Use this handy recipe to make a simple, veggie-packed stir fry with whatever you have on hand. Once your chicken is marinated in a quick soy marinade, toss it with your veggies and roast it all in the oven. Enjoy as is or pair it with rice.

This lighter take on chicken Marsala keeps the classic mushroom and wine flavors while using fresh herbs to brighten the dish. Although broccoli isn’t included in the recipe itself, a side of simple steamed broccoli makes a perfect accompaniment. The tender florets soak up the savory Marsala sauce beautifully.

Kids and adults alike will love this dressed-up version of chicken fingers. After breading the chicken strips in a mustardy breadcrumb mixture, they bake in the oven until golden brown and crisp. A side of simple steamed broccoli and homemade curried ketchup finishes this yummy meal.

Sticky, sweet-savory chicken thighs cook quickly in a flavorful soy glaze that clings to every bite. Start by browning the chicken on the stovetop, then transfer to the oven to finish. Use the microwave to steam broccoli or your choice of veggie to get this healthy dinner on the table fast.

Make crispy egg rolls at home with a shortcut filling of shredded rotisserie chicken and broccoli slaw. The slaw adds crunch and freshness while keeping prep quick and easy. Served with tangy duck sauce and bright citrus wedges, they make a fun, lighter spin on a classic takeout favorite.

Skip the takeout menu and make this Chinese restaurant favorite at home. Start with boneless skinless chicken breast strips and bread them in ground crispy rice cereal to make a shockingly crisp coating that isn’t heavy or soggy. Pair it with broccoli and the sweet, spicy soy-ginger sauce for a quick dinner that doesn’t disappoint.

Enjoy a sheet-pan dinner that delivers crispy chicken and caramelized roasted broccoli all in one go. High heat helps the broccoli and chicken develop crispy edges while the chicken stays juicy inside.

Mango adds a subtle sweetness to homemade barbecue sauce. Use it as a marinade for lean boneless, skinless chicken breasts to create a flavorful protein that browns beautifully under the broiler. Reserve a bit of the sauce for drizzling over your cooked chicken and a side of broccoli.