20 Ways to Make the Most of Leftover Steak

Indulging in a delicious steak often leaves you with tasty leftovers that are too good to waste. Whether you've grilled up too much for a weekend BBQ or simply have some pieces from a steak dinner gone by, you’re bound to have some extras on hand from time to time. The perfect recipe can help you refresh these tasty morsels into an entirely new meal. There are so many great ways to use up leftover steak, from scrumptious stir-fries to delightful sandwiches. Fortunately, we've compiled a diverse collection of recipes that not only teach you how to cook steak to perfection (whether on the grill or in the oven) but also offer options for those looking to make the most of their favorite cut. Each recipe includes a step-by-step guide to preparing, seasoning, and cooking steak just right, though you can easily save time by simply subbing in your leftover, reheated steak instead. Getting hungry? Why not use that leftover steak you've stashed away in the refigerator for a hearty salad? With just a little effort to make the crispy onion strings (which can be substituted for a store-bought variety to save some time) you'll be feasting in no time.

Leftover steak can be transformed into a loaded Philly cheese steak, if you make sure to slice the leftover steak into thin strips. The buttery sautéed mushrooms, sweet caramelized onions and creamy provolone sauce pull it all together for a taste that’s just like you would get in the city of brotherly love.

The best part about a stir-fry is that you can swap in veggies for whatever you have on hand or have a taste for. Start with your leftover steak and, with a quick saute, dinner’s ready in no time at all.

A loaded steak sandwich is one of the simplest ways to prepare leftover steak, and one of the tastiest. This version has roasted tomatoes, caramelized onions and a creamy blue cheese spread.