Apple-Pecan Holiday Stuffing

Getting reviews...
[DRAFT]
Save Recipe
  • Total: 15 min
  • Cook: 15 min
  • Yield: 9 servings
Share This Recipe

Ingredients

Directions

  1. Melt Country Crock® Spread in 12-inch no-stick skillet over medium-high heat and cook onion and celery, stirring occasionally, until tender, about 5 minutes. Stir in apple and cook, stirring occasionally, until apple is tender, about 4 minutes. Stir in broth and apple cider. Bring to a boil over high heat. Remove from heat and stir in stuffing mix until moistened. Garnish with pecans and parsley.

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now