[DRAFT]
Save Recipe Print
Apple-Pecan Holiday Stuffing
Total:
15 min
Cook:
15 min
Yield:
9 servings
Total:
15 min
Cook:
15 min
Yield:
9 servings

Ingredients

Directions

Melt Country Crock® Spread in 12-inch no-stick skillet over medium-high heat and cook onion and celery, stirring occasionally, until tender, about 5 minutes. Stir in apple and cook, stirring occasionally, until apple is tender, about 4 minutes. Stir in broth and apple cider. Bring to a boil over high heat. Remove from heat and stir in stuffing mix until moistened. Garnish with pecans and parsley.

My Private Notes

Add a Note
Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

Browse Reviews By Keyword

          Latest Stories