Recipe courtesy of Jill Davie
Episode: Hawaiian Holiday
Save Recipe Print
Total:
48 min
Prep:
13 min
Cook:
35 min
Yield:
16 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees F.

Tear the bread by hand into large, bite size pieces and spread out in a single layer on a sheet pan. Place the bread in the oven until it is dry and toasted, about 15 minutes. Remove the bread and place into a large mixing bowl. Mix in the pineapple chunks, cranberries, chestnuts, sage and thyme. Set aside. Cut the sausage into 1/4 inch rounds. In a large sauté pan over medium high heat, add the oil and brown the sausage. Once the sausage is browned, drain any excess fat from the pan and add the onions and celery to the sausage, allowing them to sweat, about 10 minutes. Add the garlic and cook for another 3 minutes. Add the sausage mixture to the bread. Pour the milk and stock over the bread and sausage mixture, stirring to incorporate. Fill each half of a pineapple with the stuffing mixture and bake at 350 degrees F for 30 to 40 minutes or until the top of the stuffing has nicely browned. Serve immediately.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

Three-Bread Stuffing

Recipe courtesy of Sandra Lee

Bread Stuffing 101

Recipe courtesy of Rick Rodgers

Corn Bread Stuffing

Recipe courtesy of Sandra Lee

Brown Bread Stuffing with Fruit

Recipe courtesy of Aida Mollenkamp

Chorizo and Corn Bread Stuffing

Recipe courtesy of Aarón Sánchez

Cinnamon Raisin Bread Stuffing with Sausage

Recipe courtesy of Valerie Bertinelli

Sweet and Savory Root Vegetable Stuffing

Recipe courtesy of Giada De Laurentiis

Potato Bread-Kale Stuffing With Andouille Sausage

Recipe courtesy of Food Network Kitchen

Challah Bread- Mushroom Stuffing With Wild Rice and Raisins

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories