Super Moist Sausage and Bread Stuffing

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  • Total: 1 hr 5 min
  • Prep: 25 min
  • Cook: 40 min
  • Yield: 6 servings
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  1. Preheat oven to 375 degrees.
  2. Brown sausage in 12-inch nonstick skillet over medium heat, stirring frequently, 5 minutes. Add onion and cook, stirring occasionally, 5 minutes or until tender. Remove sausage and onion; set aside.
  3. Stir in remaining ingredients except bread into same skillet; stir in bread.
  4. Evenly spread bread mixture in 13 x 9-inch baking dish, then lightly press. Bake 30 minutes or until golden and heated through.

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