Recipe courtesy of J.C. Caldwell
Show: The Best Of
Episode: Food Frights
Save Recipe Print
25 min
10 min
15 min
1 serving



Place flour in a shallow dish and season with salt and pepper. Dust chicken in seasoned flour. Heat oil in skillet.

Add chicken and cook until cooked through and the juices run clear. Drain off excess oil. Add apples, pecans, brandy, honey, and butter to skillet. Cook until apples are tender and the sauce is reduced. Pour sauce over chicken.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.


Applewood Smoked Chicken

Recipe courtesy of The Neelys

Filipino Chicken Adobo

Recipe courtesy of Corinne Domingo

Marinated Chicken Breasts

Recipe courtesy of Food Network Kitchen

Italian Baked Chicken and Pastina

Recipe courtesy of Giada De Laurentiis

Sticky Honey-Soy Chicken Wings

Recipe courtesy of Tyler Florence

Chinese Chicken Salad with Red Chile Peanut Dressing

Recipe courtesy of Bobby Flay

Vertical-Roasted Chicken with Poultry Rub

Chicken and Dumplings

Recipe courtesy of Sandra Lee

Chicken Breasts

Recipe courtesy of Terrance Brennan

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories