Name: Beanovski
Yield: 6 servings
Ingredients: 4 ounces bacon, diced; 1/8 cup clarified butter; 1 medium onion, diced; 1 1/2 tablespoons flour; 1/2 teaspoon chili powder; 1 can red kidney beans; 1 1/2 cups cold water; 1 cup dry white wine; 1 cup sour cream; Freshly ground salt; Freshly ground pepper

Directions

Fry bacon in pan and add clarified butter. Stir in onion and cook until soft. Add flour and chili powder and cook another 3 minutes. Add beans and 1 cup water to thicken mixture. Cook over low heat for 1 hour. Gradually add white wine and remaining 1/2 cup water. Finally stir in sour cream and simmer 10 minutes. Season with salt and pepper and serve at once.

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Beanovski

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