Beans and Rice
Recipe courtesy of
Food Network Kitchen
- Total:
- 45 min
- Prep:
- 15 min
- Cook:
- 30 min
- Level:
- Easy
Ingredients
Directions
In a large skillet heat oil over medium high heat. Stir in onion and cook for 2 minutes. Stir in garlic, cayenne, cumin, chili powder and cook for 1 minute. Stir in tomatoes, beans, and water and stir well. Simmer mixture for 15-20 minutes or until it has thickened. Stir in the chopped parsley or cilantro. Serve hot over rice with various toppings.
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