Recipe courtesy of Kelsey Nixon

Berries and Cream Floats

Getting reviews...
"Red cream soda is the perfect base for an ice cream float."
Save Recipe
  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Make the vanilla whipped cream: Whisk the heavy cream, confectioners' sugar and vanilla bean paste in a large bowl until stiff peaks form.
  2. Alternate the berries and 2 scoops ice cream in each of 4 glasses. Pour in the soda, then top each glass with a large dollop of vanilla whipped cream.

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now