Chicken Pear Salad with Blue Cheese
- Total:
- 10 min
- Prep:
- 10 min
- Yield:
- About 2 1/2 cups per serving
Ingredients
Directions
1. Arrange equal amounts of the salad greens on each of 4 dinner plates.
2. Spoon equal amounts of the dressing evenly over all.
3. Top with the chicken, onions and pears. Sprinkle evenly with the blue cheese and black pepper, if desired.
For additional flavor and texture: Add 1/2 cup dried cranberries or unsweetened cherries on top with 2 ounces thinly sliced red onion (about 1/2 cup).
For a lighter version: Use reduced fat blue cheese and fat-free dressing.
My Private Notes
Get the Recipe
Meatball Marsala
Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.
Now Playing
Meatball Marsala 00:53
Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.
Get the Recipe
Now Playing
Sheet Pan Brownie-Cookie Bars 01:15
If variety is the spice of life, this dessert offers plenty of options.
Get the Recipe
Now Playing
How to Make Basil Pesto 03:48
Frederic shares helpful tips for making and storing fresh basil pesto.
Now Playing
Sheet Pan Caprese Chicken 00:34
A balsamic reduction adds a hint of brightness to this easy weeknight meal.
Get the Recipe
Now Playing
Pineapple Cupcake Cake 00:32
Kick off your summer party with this Pineapple Pull-Apart Cupcake Cake.
Get the Recipe
Now Playing
Tyler's Blueberry Scones 03:25
With or without the lemon glaze, Tyler's blueberry scones are winners!
IDEAS YOU'LL LOVE
