Recipe courtesy of Steve Hamilton

Chris Cakes Pancakes

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 10 min
  • Prep: 5 min
  • Cook: 5 min
  • Yield: 4 to 6 (5-inch) pancakes
Share This Recipe

Ingredients

Directions

  1. In a small bowl, mix the egg, milk, and oil. Stir in pancake mix only until lumps dissolve.
  2. Preheat a griddle to about 350 degrees F.
  3. Ladle batter onto hot griddle and cook. Flip pancakes when edges are cooked and bubbles on top begin to break. Serve immediately.

Cook’s Note

Add more liquid to batter if it becomes too thick.

9m Easy 96%
CLASS
18m Easy 96%
CLASS
Michael Symon

Potato Pancakes

15m Easy 99%
CLASS
21m Easy 99%
CLASS
7m Easy 99%
CLASS
38m Intermediate 100%
CLASS
14m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now