Recipe courtesy of Brigitte Nguyen

Cinnamon-Walnut Butter

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 servings
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Ingredients

1 stick unsalted butter, softened

2 tablespoons toasted walnuts, finely chopped

2 tablespoons maple syrup

1/2 teaspoon ground cinnamon

1/2 teaspoon vanilla extract

Pinch of salt

Directions

  1. Combine the butter, walnuts, maple syrup, cinnamon, vanilla, and salt in a bowl and mix until well blended. Serve with pancakes.

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