Recipe courtesy of Pizzeria Luigi

Crime Scene

Save Recipe
  • Level: Easy
  • Total: 25 min
  • Active: 15 min
  • Yield: 1 pizza
Share This Recipe

Ingredients

One 18-ounce ball pizza dough

8 ounces shredded mozzarella 

1/4 cup shredded Parmesan 

8 ounces ricotta cheese

5 ounces shredded meatballs 

8 ounces tomato sauce 

Directions

  1. Preheat the oven to 525 to 500 degrees F, or the highest possible temperature.
  2. Stretch the dough into an 18-inch circle. Cover the dough with the mozzarella and Parmesan. Top evenly with the ricotta and meatballs.
  3. Bake the pizza for 8 to 10 minutes, then ladle on the sauce evenly and bake for 1 minute longer. Serve.