Croque Monsieur and Croque Madame

Name: Croque Monsieur and Croque Madame
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 2 servings
Ingredients: 4 slices Gruyere cheese; 4 slices brioche bread, crusts removed; 1 egg beaten with some water; 3 tablespoons butter

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Level: Easy
Total: 20 min

Prep: 10 min
Cook: 10 min

Yield: 2 servings

Level: Easy
Total: 20 min

Prep: 10 min
Cook: 10 min

Yield: 2 servings

Ingredients

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4 slices Gruyere cheese

4 slices brioche bread, crusts removed

1 egg beaten with some water

3 tablespoons butter

Directions

For Croque Monsieur: Spread each slice of bread with butter. Trim cheese so it is a tad smaller than the bread slices. Arrange 2 slices of cheese, top with bread and dip both sides of each sandwich in egg.
In a skillet heat butter and brown the sandwich on each side for 3 minutes or until golden.
For croque Madame: Wedge a slice of Black Forest ham in between each slice of cheese.