Recipe courtesy of Kenny Johnson

Dagwood Sandwich

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  • Level: Easy
  • Total: 15 min
  • Prep: 15 min
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4 french rolls

1/4 pound prosciutto ham, sliced thin

1/4 pound mortadella, sliced thin

1/4 pound salami, sliced thin

2 balls fresh mozzarella, sliced

1/2 pound provolone, sliced

1 log fresh goat cheese, sliced

Oil and vinegar

Dried oregano

Salt and pepper

4 whole plum tomatoes, sliced

2 yellow onions, thinly sliced


  1. Slice open French buns and assemble the sandwich of your dreams. Use the ingredients in any combination you wish. There are no rules when making this dagwood sandwich.