Easy Italian-Style Chili

Name: Easy Italian-Style Chili
Prep time: P0Y0M0DT0H20M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H30M0.000S
Yield: 6 Servings
Ingredients: 1 pound ground beef (80% lean); 1 cup chopped onion; 2 cans (8 oz each) Hunt's® Tomato Sauce; 1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained; 2 cups water; 1 cup small size pasta, any shape, uncooked; 1 can (16 oz each) kidney beans, drained, rinsed; 1/3 cup Kraft® Grated Parmesan Cheese, divided; 1 tablespoon chili powder

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What do you get when you combine Hunt's® 100% natural tomatoes with Kraft® 100% grated Parmesan cheese? Dinner that's 100% delicious. Bring flavor to your table with this carefully crafted recipe.

Level: Easy
Total: 30 min

Prep: 20 min
Cook: 10 min

Yield: 6 Servings

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Ingredients

1 pound ground beef (80% lean)

1 cup chopped onion

2 cans (8 oz each) Hunt's® Tomato Sauce

1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained

2 cups water

1 cup small size pasta, any shape, uncooked

1 can (16 oz each) kidney beans, drained, rinsed

1/3 cup Kraft® Grated Parmesan Cheese, divided

1 tablespoon chili powder

Directions

1. Brown meat and onion in large saucepan; drain.

2. Add tomato sauce, undrained tomatoes, water, pasta, beans, 1/4 cup cheese and chili powder; stir. Cover; cook on medium heat 10 to 12 minutes or until pasta is tender, stirring occasionally.

3. Sprinkle with remaining cheese just before serving.