Recipe courtesy of Hamilton

Easy Slow Cooker Beef Roast

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  • Total: 5 hr 10 min
  • Prep: 10 min
  • Cook: 5 hr
  • Yield: 12 servings
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Ingredients

Directions

  1. 1. Place onions in bottom of slow cooker. 2. Place roast on top of onions. 3. Pour steak sauce over roast to coat. 4. Sprinkle with dried onion and steak spice. 5. Cover and cook on HIGH for 5 hours or LOW for 8 hours or until internal temperature reaches at least 160 degrees Fahrenheit for medium doneness.
20m Easy 98%
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18m Easy 96%
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30m Easy 99%
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14m Easy 93%
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19m Easy 97%
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40m Intermediate 93%
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Catherine McCord

Slow-Cooker Beef Stew

31m Easy 96%
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