Recipe courtesy of Kurt Caceres

"Egg"Straordinary Scramble

Name: "Egg"Straordinary Scramble
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 2 servings
Cuisine: american
Ingredients: 5 egg whites; 2 tablespoons water; Salt and pepper; 3 tablespoons extra virgin olive oil; 1 cup broccoli, chopped; 1 green pepper, chopped; 1 bunch green onions, chopped; 2 tomatoes, chopped; 2 teaspoons garlic powder; 1 teaspoon red chile pepper flakes; Italian seasoning mix; Chopped parsley, for garnish; Red rose petals, for garnish; 1/2 cup cooked ham; 1/2 cup cooked crumbled bacon

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Total: 25 min

Prep: 15 min
Cook: 10 min

Yield: 2 servings

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Ingredients

5 egg whites

2 tablespoons water

Salt and pepper

3 tablespoons extra virgin olive oil

1 cup broccoli, chopped

1 green pepper, chopped

1 bunch green onions, chopped

2 tomatoes, chopped

2 teaspoons garlic powder

1 teaspoon red chile pepper flakes

Italian seasoning mix

Chopped parsley, for garnish

Red rose petals, for garnish

Optional:

1/2 cup cooked ham

1/2 cup cooked crumbled bacon

Directions

Combine the egg whites with water, salt, and pepper, and beat lightly.
Heat a saute pan and add the oil. When oil is hot, add the vegetables and saute. Pour the eggs into the pan and scramble. When almost done, add garlic powder and remaining spices, to taste.
Garnish with parsley and red rose petals. (Do not eat rose petals.)