Loading Video...
Recipe courtesy of Food Network Kitchen

Christmas Tree Cookie Cake

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 35 min
  • Prep: 15 min
  • Cook: 20 min
  • Yield: 6 servings
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 350 degrees F.
  2. Combine the cookie dough and all-purpose flour using a stand mixer.
  3. Roll out the dough between two sheets of parchment until it is about 1/4-inch thick.
  4. Cut the shape of a Christmas tree and transfer the tree to a baking sheet. Combine the remaining scraps of dough and roll out to the same thickness as before. Cut the rolled scraps with assorted cookie cutters, these will be used as ornaments to decorate your tree. Place on a separate baking sheet. Bake the tree for 16 to 18 minutes and the smaller decorations for 12 minutes. Let cool completely and decorate as you wish.
19m Advanced 100%
CLASS
12m Easy 99%
CLASS
Buddy Valastro

Reindeer Cake

18m Easy 98%
CLASS
Samantha Seneviratne

Chocolate Peppermint Cookie

12m Easy 99%
CLASS
17m Easy 97%
CLASS
14m Easy 95%
CLASS
16m Intermediate 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now