Food Network Kitchen’s Pickle Wrap Dip, as seen on Food Network.
Recipe courtesy of Food Network Kitchen

Pickle Wrap Dip

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: about 2 1/2 cups
This easy dip with Midwestern roots is the perfect thing for last-minute company because it only has 4 ingredients--most of which you likely already have in your refrigerator. Enjoy it slathered on a rich buttery cracker or some crisp fresh vegetables.

Ingredients

Directions

  1. Combine the cream cheese, chopped pickles, ham and a hefty pinch of black pepper in a medium bowl. Stir until well combined. Serve at room temperature so it is spreadable, along with crackers, sliced cucumbers or carrot sticks.