- Level: Easy
- Total: 35 min (includes chilling time)
- Active: 5 min
- Yield: 1 cup
Ingredients
2/3 cup sour cream
1/3 cup chopped half-sour pickles
1 tablespoon prepared horseradish
1/2 teaspoon finely minced fresh tarragon
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper
Directions
- Combine the sour cream, pickles, horseradish and tarragon in a bowl and season with salt and pepper. Serve chilled.
