Recipe courtesy of Food Network Kitchen

Sausage and Butternut Roast

Getting reviews...
Spicy sausage meets sweet butternut squash and maple syrup in this simple roasted dish.
Save Recipe
  • Level: Easy
  • Total: 55 min
  • Active: 15 min
  • Yield: 4
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 425 degrees F.
  2. Put the squash and sausage in a large baking dish. Add the oil and 1/2 teaspoon each salt and pepper and toss to combine. Spread the mixture into an even layer and drizzle with the maple syrup. Add 1/4 cup water, then sprinkle with the panko. Roast until the squash is tender, about 35 minutes.
  3. Heat the broiler and brown the top, about 3 minutes more. Sprinkle with the thyme leaves. 
28m Easy 94%
CLASS
17m Easy 97%
CLASS
2m Easy 95%
CLASS
43m Easy 96%
CLASS
12m Intermediate 98%
CLASS
26m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now