Recipe courtesy of Food Network Kitchen

Strawberry Shortcake Dip

Getting reviews...
We've turned one of your favorite summer treats into an after-dinner dessert dip. Serve with dippers like pound cake or shortbread cookies to truly mimic the classic dish.
Save Recipe
  • Level: Easy
  • Total: 35 min (includes macerating time)
  • Active: 15 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

Directions

  1. Toss the strawberries with 2 teaspoons sugar in a small bowl. Let sit 20 minutes to macerate.
  2. Meanwhile, put the sour cream, 2 tablespoons sugar, and salt in a large bowl and beat with an electric mixer on medium-high speed until smooth. Add the heavy cream and continue to beat until thick and fluffy. Swirl in streaks of the strawberry jam. Transfer to a decorative dip bowl and refrigerate until ready to serve. Top with the macerated strawberries and serve with dippers.

Limited Time Offer!

Get Food Network Kitchen Premium for $0.99/month for the first 12 months (normally $2.99).

GET THE DEAL

Related Pages