Recipe courtesy of
Young Sun Huh
for
Food Network Kitchen
From:
Food Network Magazine
Recipe courtesy of
Young Sun Huh
for
Food Network Kitchen
Watch how to make this recipe.
From:
Food Network Magazine
Tomato, Pancetta and Arugula Sandwich
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- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 sandwich
This Italian-inspired take on a BLT sandwich replaces the bacon with crispy pancetta, the lettuce with spicy arugula and the sliced bread with focaccia for a delicious update on the classic.
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Directions
- Mix 2 tablespoons mayonnaise and 1 tablespoon pesto; spread on the cut sides of a split piece of focaccia. Layer thick tomato slices, cooked pancetta slices and a handful of arugula on 1 focaccia half. Season with pepper and top with the other half.
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