Recipe courtesy of Beef Checkoff Program
Recipe courtesy of Beef Checkoff Program
Watch how to make this recipe.
Garden Herb Strip Steaks
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- Total: 40 min
- Cook: 40 min
- Yield: 4 servings
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- Total: 40 min
- Cook: 40 min
- Yield: 4 servings
Ingredients
Seasoning:
Directions
- 1.Combine Seasoning ingredients in small bowl; reserve 2 teaspoons for garnish. Press remaining seasoning evenly onto beef steaks.
- 2.Place steaks on grid over medium, ash-covered coals. Grill, covered, 11 to 14 minutes (over medium heat on preheated gas grill, 11 to 15 minutes) for medium rare (145°F) to medium (160°F) doneness, turning occasionally.
- 3.Carve steaks into slices. Sprinkle with reserved seasoning and salt, as desired.
- Beef. It's What's For Dinner
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