Loading Video...
Recipe courtesy of Giada De Laurentiis

Blueberry-Banana Bread

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 3 hr 15 min (includes cooling time)
  • Active: 15 min
  • Yield: 6 to 8 Servings
Share This Recipe

Ingredients

Directions

  1. Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Butter and flour a 9- by 5- by 3-inch loaf pan. Set aside.
  2. In a medium bowl, whisk together the flour, baking soda, salt, baking powder, cinnamon and nutmeg. In a large bowl, beat the sugar, oil, eggs and vanilla until blended. Stir in the bananas and blueberries. Add the dry ingredients and stir just until blended.
  3. Pour the batter into the prepared loaf pan. Bake until a cake tester inserted in the center of the loaf comes out clean, about 1 hour. Cool for 15 minutes. Remove the loaf from the pan and cool completely on a wire rack, about 2 hours.
Samantha Seneviratne

Banana Bread Scones

18m Easy 99%
CLASS
26m Easy 97%
CLASS
12m Intermediate 99%
CLASS
Sebastien Rouxel

Blueberry Muffins

19m Intermediate 100%
CLASS
19m Easy 98%
CLASS
30m Easy 99%
CLASS
8m Intermediate 93%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now