Recipe courtesy of Giada De Laurentiis
Episode: Quick and Easy
Save Recipe Print
Gianduja Bars
Total:
1 hr 12 min
Prep:
5 min
Inactive:
1 hr
Cook:
7 min
Yield:
4 servings
Total:
1 hr 12 min
Prep:
5 min
Inactive:
1 hr
Cook:
7 min
Yield:
4 servings

Ingredients

Directions

Preheat the oven to 375 degrees F.

Spread each of the brownies with 1 tablespoon of nutella. Sprinkle each of the brownies with 1 tablespoon chopped hazelnuts. Top the nuts with 1 tablespoon mini chocolate chips. Place the brownies on a baking sheet and bake for 5 to 7 minutes until the chocolate is starting to melt. Transfer the brownies to the refrigerator and let cool until the chocolate hardens, about one hour.

Get the Recipe

Whole30 Bacon and Egg Cups

This Whole30-friendly recipe is easy to prepare for a crowd.

IDEAS YOU'LL LOVE

Lemon Bars

Recipe courtesy of Ina Garten

Strawberry Oatmeal Bars

Recipe courtesy of Ree Drummond

Apple Pie Bars

Recipe courtesy of Ina Garten

Homemade Granola Bars

Recipe courtesy of Ina Garten

Granola Bars

Recipe courtesy of Alton Brown

Lime Meringue Bars

Recipe courtesy of Samantha Seneviratne

Copycat Twix Bars

Recipe courtesy of Food Network Kitchen

Chocolate Butterscotch Caramel Bars

Recipe courtesy of Ree Drummond

"Dance the Night Away" Energy Bars

Recipe courtesy of Damaris Phillips

Browse Reviews By Keyword

          Latest Stories