Grapes with Yogurt Sauce
- Total:
- 15 min
- Prep:
- 15 min
- Yield:
- 2 servings
- Level:
- Easy
Ingredients
Directions
Puree banana with yogurt and season with some superfine sugar and a dash of rum. Spoon into the bottom of wine glasses and spoon grapes over the top; garnish with mint or pistachios.
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