Greek Citrus Honey Cake

Save Recipe
  • Level: Easy
  • Yield: 6-8 servings
Share This Recipe

Ingredients

Directions

  1. Preheat oven to 350 degrees F.
  2. Sift dry ingredients together. In medium bowl, beat olive oil, gradually adding honey. Alternately fold in dry ingredients and juices, using about a fourth each time. Pour into oiled and floured 9-inch round cake pan. Bake about 30 minutes or until cake tests done. Cool completely on rack before removing from pan. Dust with sugar. Serve with fresh fruit if desired.
32m Easy 100%
CLASS
41m Easy 98%
CLASS
20m Easy 100%
CLASS

Geoffrey Zakarian

Olive Oil Granola Bars

4m Easy 99%
CLASS
Jordan Andino

Lime Olive Oil Cake

11m Easy 100%
CLASS
10m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages