Save Recipe Print
Green Chile Stew
Total:
1 hr 10 min
Prep:
30 min
Cook:
40 min
Yield:
4 servings
Level:
Easy
Total:
1 hr 10 min
Prep:
30 min
Cook:
40 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Put diced potatoes in a saucepan and add enough water until the potatoes are just covered. Bring the potatoes to a boil over high heat, and then reduce to a simmer. Simmer the potatoes for 20 minutes then add in the ground beef, onions, and green chiles. Let the stew continue to cook until the potatoes are fork tender and the beef is cooked all the way through, another 10 to 20 minutes. Season the stew with garlic salt and serve warm.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Beef Stew

Recipe courtesy of Food Network Kitchen

Chile Relleno

Recipe courtesy of Carla Rodriguez

Brunswick Stew

Recipe courtesy of Jamie Deen

Oxtail Stew

Recipe courtesy of Sunny Anderson

Seafood Stew

Recipe courtesy of Ina Garten

Chicken Stew

Recipe courtesy of Giada De Laurentiis

The Ultimate Beef Stew

Recipe courtesy of Tyler Florence

Chile Con Queso

Recipe courtesy of Ree Drummond

Parker's Beef Stew

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Latest Stories