Recipe courtesy of The Carltun

Grilled Scallops Apple Cider Beurre Blanc

Getting reviews...
Save Recipe
  • Total: 20 min
  • Prep: 5 min
  • Cook: 15 min
  • Yield: 2
Share This Recipe



  1. Preheat oven to 350 degrees. Season scallops with salt and pepper and grill for 3 minutes and finish in oven, about 2 minutes. Boil apple juice and cider vinegar, reduce by half. Add cream and butter.
  2. Slice apples very thin and cook slowly in a pan with butter and sugar. Cook until lightly brown.
  3. Place apple slices on plate. Place scallops on apples and pour sauce over the top.

Limited Time Offer!

Get Food Network Kitchen Premium for $0.99/month for the first 12 months (normally $2.99).