Recipe courtesy of Guy Fieri
Save Recipe Print
Total:
1 hr 20 min
Prep:
20 min
Cook:
1 hr
Yield:
2 to 4 servings
Level:
Easy

Ingredients

Sauce:

Directions

For the wings at home:

Preheat the oven to 350 degrees F.

Season the wings with salt and pepper. Arrange the chicken wings on a baking sheet in a single layer. Put in the preheated oven and cook for 45 minutes.

Remove the wings from the oven to a bowl and allow to cool. Cover and refrigerate until ready to finish at the event on the barbecue.

For the Carolina sauce at home:

Combine all of the ingredients in a resealable gallon-size plastic bag and combine well.

For the wings tailgaiting:

Preheat a grill to 350 degrees F, prepared for indirect heat. Add all the wings and cook for 10 to 15 minutes to reheat and get some grill marks, turning after 7 minutes. Remove the wings from the grill to a serving bowl. Add the sauce and toss to combine.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Carolina Wings

Recipe courtesy of Guy Fieri

Smoked Chicken Wings with Carolina BBQ Sauce and Green Onion and Feta Dip

Recipe courtesy of Amanda Freitag

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories