Save Recipe Print
Raspberry Picante Paloma Pitchers
Total:
5 min
Prep:
5 min
Yield:
just over 1 quart
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
just over 1 quart
Level:
Easy

Ingredients

Grapefruit Salt:
Cocktail:

Directions

For the salt: Crush the salt and grapefruit zest together in a mortar and pestle. Rim glasses with the grapefruit salt to serve the cocktails in.

For the cocktail: In a glass pitcher, muddle the raspberries, jalapeno slices, agave syrup and lime juice together. Add the grapefruit juice and tequila. Take a second pitcher of the same size and fill it three-fourths of the way with ice. Pour the drink into the pitcher with ice, then back into the first pitcher, repeating back and forth to mix together. Pour into the rimmed glasses, top off with club soda, garnish with grapefruit wedges if desired and serve.

My Private Notes

Add a Note
More from:

Summer Parties

Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories