Recipe courtesy of Nestle
Recipe courtesy of Nestle
Watch how to make this recipe.
Holiday Peppermint Bark (Sponsored)
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- Total: 8 min
- Prep: 5 min
- Cook: 3 min
- Yield: 15 Pieces
- Total: 8 min
- Prep: 5 min
- Cook: 3 min
- Yield: 15 Pieces
Ingredients
Directions
- LINE baking sheet with wax paper.
- MICROWAVE morsels in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.
- PLACE peppermint candies in heavy-duty plastic bag. Crush candies using rolling pin or other heavy object. While holding strainer over melted morsels, pour crushed candy into strainer. Shake to release all small candy pieces; reserve larger candy pieces. Stir morsel-peppermint mixture.
- SPREAD mixture to desired thickness on prepared baking sheet. Sprinkle with reserved candy pieces; press in lightly. Let stand for about 1 hour or until firm. Break into pieces. Recipe makes 1 pound of candy. Store in airtight container at room temperature.
