Recipe courtesy of Laura Calder
Save Recipe Print
Total:
1 hr 22 min
Prep:
10 min
Inactive:
1 hr
Cook:
12 min
Yield:
About 3 dozen cookies
Level:
Easy

Ingredients

Directions

In a mixing bowl, cream together the butter and sugar, then add the honey. In a separate bowl, sift together the flour, baking powder, and cinnamon and stir in the butter mixture until the dough is smooth. Heat the oven to 350 degrees F.

Roll the dough out about 1/4-inch/1/2 cm thick and cut out the shapes with your favorite cookie-cutter. Place on a baking sheet and bake until crisp and browned, about 12 minutes. Cool on racks and store in an airtight container.

Categories:
Get the Recipe

Buffalo Chicken Crescent Ring

Buffalo chicken dip finds a cozy home in crescent dough.

IDEAS YOU'LL LOVE

Pico de Gallo

Recipe courtesy of Ree Drummond

Honey Glazed Carrots

Recipe courtesy of Sunny Anderson

Bourbon Honey Cake

Recipe courtesy of Ina Garten

Chocolate Pots de Creme

Recipe courtesy of Food Network Kitchen

Honey Cornbread Muffins

Recipe courtesy of The Neelys

Honey Vanilla Pound Cake

Recipe courtesy of Ina Garten

Honey-Mustard Dressing

Recipe courtesy of Food Network Kitchen

Honey Fried Chicken

Recipe courtesy of Nancy Fuller

Browse Reviews By Keyword

          Latest Stories