Recipe courtesy of Georgia Hardstark and Alie Ward

I Can't Believe It's Not Cheesecake Cocktail

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 serving
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2 ounces buttermilk

1 ounce amaretto

1 ounce hazelnut liqueur

1/2 teaspoon brown sugar

One 2-inch lemon peel

Cream cheese, softened, for rimming

Crushed graham crackers, for rimming

Strawberry, for garnish


  1. In a cocktail shaker filled with ice, add the buttermilk, amaretto, hazelnut liqueur, brown sugar, and lemon peel. Shake vigorously until well mixed. Meanwhile, rim a glass in cream cheese, followed by crushed graham crackers. Pour the cocktail and garnish with a strawberry perched on the rim.