Recipe courtesy of Ina Garten
Save Recipe Print
Total:
13 min
Prep:
10 min
Cook:
3 min
Yield:
6 servings
Level:
Easy
Total:
13 min
Prep:
10 min
Cook:
3 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Lay out the toast slices and spread them with the goat cheese. Place the arugula and sliced tomato on top of the goat cheese, and serve.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

Beet and Goat Cheese Arugula Salad

Recipe courtesy of Giada De Laurentiis

Baked Goat Cheese Dip

Recipe courtesy of Food Network Kitchen

Blueberry Goat Cheese Pie

Recipe courtesy of Moira Sommers

Arugula Salad with Olive Oil, Lemon, and Parmesan Cheese

Recipe courtesy of Tyler Florence

Tomato and Goat Cheese Tarts

Recipe courtesy of Ina Garten

Arugula and Goat Cheese Tartine

Recipe courtesy of Ina Garten

Creamy Arugula and Lettuce Soup with Goat Cheese

Recipe courtesy of Giada De Laurentiis

Smoked Salmon, Arugula and Goat Cheese Tart

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword

          Latest Stories