Jack-o-Lanterns

[DRAFT]
  • Total: 20 min
  • Prep: 20 min
  • Yield: 5 Servings
Save Recipe

Ingredients

1 package (11.5 oz.) Keebler® Fudge Stripes™ Dark Chocolate cookies (crushed to 3 cups) (optional)

5 Kellogg's® Eggo® Minis Homestyle waffles

5 lollipop sticks

Canned white frosting

Canned chocolate frosting

Food coloring

Orange sprinkles

Green sprinkles

Miniature semi-sweet chocolate morsels

Miniature marshmallows, halved horizontally

Pretzel sticks, broken into ½-inch pieces

Directions

  1. 1. Fill 3½ - to 4-cup container with Keebler® Fudge Stripes™ Dark Chocolate cookie crumbs to form base, if desired. Set aside.
  2. 2. Prepare Kellogg's® Eggo® Mini Homestyle waffles according to package directions. Cool for 5 minutes. Press one lollipop stick into each waffle. Cool completely.
  3. 3. Use white frosting, chocolate frosting, food coloring, orange sprinkles, green sprinkles, chocolate morsels and marshmallow pieces to decorate waffles as jack-o-lanterns. Press pretzel pieces into each as pumpkin stem. Push lollipops sticks into cookie crumbs to stand upright.
Get the Recipe

Crispy Rice Cereal Brain

Get gasps out of your guests with this ghoulishly delicious treat.

Jack-O-Lantern Cupcakes

Gingerbread Jack-O'-Lanterns