Recipe courtesy of Jeff Mauro
Recipe courtesy of Jeff Mauro
Watch how to make this recipe.
Mauro's Michelada Supreme
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- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 382
- Total Fat
- 1 g
- Saturated Fat
- 0 g
- Carbohydrates
- 43 g
- Dietary Fiber
- 5 g
- Sugar
- 4 g
- Protein
- 6 g
- Cholesterol
- 0 mg
- Sodium
- 2206 mg
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 382
- Total Fat
- 1 g
- Saturated Fat
- 0 g
- Carbohydrates
- 43 g
- Dietary Fiber
- 5 g
- Sugar
- 4 g
- Protein
- 6 g
- Cholesterol
- 0 mg
- Sodium
- 2206 mg
Ingredients
Directions
- Serving suggestion: pork
- In a blender, combine the tomato juice, lime juice, Worcestershire, fish sauce and hot sauce, and blend until smooth. Mix the salt, chili powder and cilantro, and coat the rim of 4 glasses. Fill the glasses with ice. Fill each glass one-quarter full with the tomato mixture, and then fill the remainder with the beer. Give it a light stir and serve with a lime wedge and a platter of pork.
