Mississippi Mug Pie
Recipe courtesy of
Lisa Lillien
Show:
Food Network Specials
- Total:
- 25 min
- Active:
- 10 min
- Yield:
- 1 serving
- Level:
- Easy
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 223
- Total Fat
- 5 grams
- Sodium
- 588 milligrams
- Carbohydrates
- 45.5 grams
- Dietary Fiber
- 2.75 grams
- Protein
- 6.5 grams
- Sugar
- 19 grams
Ingredients
Directions
Special equipment: Microwave-safe mug
Spray a large microwave-safe mug with nonstick spray. Add cocoa mix, cake mix, egg substitute, and 2 tablespoons water. Mix well.
Add chocolate chips and about a third of the pudding to the mug, and stir gently to combine. Microwave for 1 minute.
Fluff with a fork, and then gently mix in the remaining pudding. Microwave for 1 more minute.
Let cool slightly. Top with whipped topping and garnish with mint, if using. Dig in!
2010 Hungry Girl. All Rights Reserved.
Get the Recipe
Buffalo Chicken Crescent Ring
Buffalo chicken dip finds a cozy home in crescent dough.
Now Playing
Buffalo Chicken Crescent Ring 00:29
Buffalo chicken dip finds a cozy home in crescent dough.
Get the Recipe
Now Playing
Whole Roasted Stuffed Cauliflower 00:42
Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.
Get the Recipe
Now Playing
Mint Julep Cupcakes 01:29
These boozy, minty cupcakes are the perfect way to celebrate Derby Day.
Get the Recipe
Now Playing
Asparagus Fettuccine Carbonara 00:51
Asparagus lends a bright dimension to this fast and easy weeknight classic.
Get the Recipe
Now Playing
Now Playing
Now Playing
Ina's Parmesan Chicken 04:10
Ina tops her hot, crispy Parmesan Chicken with a fresh green salad.
Now Playing
Snowy Pink Coconut Bundt Cake 01:02
Show off your love of Snowball snack cakes with this decadent dessert.
Get the Recipe
IDEAS YOU'LL LOVE
