Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
Mocha Chip Pie
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- Level: Easy
- Total: 1 hr 15 min
- Prep: 1 hr 15 min
- Yield: One 9-inch pie
- Level: Easy
- Total: 1 hr 15 min
- Prep: 1 hr 15 min
- Yield: One 9-inch pie
Ingredients
Directions
- In a food processor, chop together the chocolate cookies and melted butter. Press mixture into a 9 inch pie shell and freeze for 10 minutes.
- In a large bowl stir together the ice cream, almonds and chopped candy bar until well combined. Pour mixture into pie crust and freeze for 30 minutes.
- Combine chips and butter in a measuring cup and microwave on high for 1 minute. Stir chocolate mixture and microwave for another 30 seconds if necessary. Drizzle mixture over frozen pie and sprinkle with 2 tablespoons toasted almonds, chill and serve cold
