Recipe courtesy of Curtis Aikens

Mushroom Stroganoff

Getting reviews...
Save Recipe
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
Share This Recipe

Ingredients

Directions

  1. In large nonstick frying pan, melt butter and oil. Add onions and mushrooms and cook, covered, for about 3 to 7 minutes or until mushrooms start to soften. Remember, leave the lid on to keep it from drying out. When mushrooms have softened, add lemon juice along with seasonings and sour cream. Mix well. Add cooked pasta and heat thoroughly. Season with salt and pepper, if needed, and serve.
32m Easy 99%
CLASS
43m Easy 95%
CLASS
11m Easy 99%
CLASS
22m Easy 94%
CLASS
19m Easy 97%
CLASS
19m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now