Ingredients
Directions
1. Thaw BACARDI® Mixers Pina Colada Mix for 10 to 15 minutes
2. Muddle the ginger in the bottom of a large shaker
3. Combine BACARDI® Pina Colada Mix, BACARDI® Superior, and lemon juice in a large shaker
4. Shake for 15 to 20 seconds
5. Strain over fresh ice into a hurricane or daiquiri glass
6. Top with soda and four dashes of Angostura Bitters
7. Garnish with ginger slice and lemon wheel
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