On-the-rocks Ginger's Last Stand

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  • Total: 2 min
  • Prep: 2 min
  • Yield: 2-3 glasses
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Ingredients

Directions

  1. 1. Thaw BACARDI® Mixers Pina Colada Mix for 10 to 15 minutes
  2. 2. Muddle the ginger in the bottom of a large shaker
  3. 3. Combine BACARDI® Pina Colada Mix, BACARDI® Superior, and lemon juice in a large shaker
  4. 4. Shake for 15 to 20 seconds
  5. 5. Strain over fresh ice into a hurricane or daiquiri glass
  6. 6. Top with soda and four dashes of Angostura Bitters
  7. 7. Garnish with ginger slice and lemon wheel

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