Stout Shake

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 servings
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3 scoops high quality vanilla ice cream

1 (22-ounce) bottle chocolate stout beer

2 shots butterscotch schnapps

Marshmallows, for topping


  1. Add the first 3 ingredients to a blender and blend until smooth. Add to large milkshake glasses and top with marshmallows. Use a creme brulee torch to caramelize the tops of the marshmallows and serve immediately.

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